The Hands Behind the Hearth

Marcus Selden

Marcus Selden

Sous Chef

Marcus brings a precise, execution-focused style to the line, ensuring every plate leaves the kitchen in perfect harmony.

"Plays classical cello on his days off."

Elena Rostova

Elena Rostova

Pastry Chef

Elena creates the sweet conclusions at HAKU KITCHIN. Her delicate desserts fuse classical French techniques with local wild berries.

"Enjoys visiting local orchards every Sunday morning."

Alice Shrestha

Alice Shrestha

Founder & Head Chef

Alice's passion for culinary arts began in her grandmother's kitchen. She honed her skills in Michelin-starred establishments.

"Can name 30 different herbs blindfolded."